Chef Susur Lee Net Worth (Updated 2025).

Chef Susur Lee, born in Hong Kong and raised in Canada, began his culinary journey at a young age, learning the art of cooking from his grandmother. He honed his skills in various kitchens across Toronto, eventually opening his first restaurant, Susur, in 1998. His innovative take on Asian cuisine, which he coined “East Fusion,” quickly gained attention, earning him a spot on the Food Network’s “Chef’s Table” and numerous accolades, including being named one of the “Ten Best New Chefs in Canada” by enRoute magazine.

Lee’s fame skyrocketed when he appeared on the fourth season of the reality TV show “Top Chef Masters” in 2013. His creativity, skill, and charisma captivated audiences, leading to a second-place finish and a surge in his popularity. Since then, he has opened several more restaurants, published cookbooks, and become a prominent figure in the global food scene, known for his unique culinary vision and dynamic personality.

Chef Susur Lee’s Current Net Worth (2025)

As of 2025, Chef Susur Lee’s net worth is estimated to be around $20 million. This figure reflects his successful career in the culinary industry, spanning over three decades.

Career

Chef Susur Lee, born in Hong Kong and raised in Canada, began his culinary journey in 1987. He opened his first restaurant, Susur, in 1998, which earned him critical acclaim and a reputation for his innovative ‘East meets West’ cuisine. Lee has since opened several more restaurants, including Lee in Toronto and Bent in New York City.

Other Ventures

Beyond his restaurants, Lee has ventured into various other projects. He has appeared on several TV shows, including ‘Top Chef Masters’ and ‘Iron Chef America’. He has also authored two cookbooks, ‘Susur: A Culinary Life’ and ‘Lee Kitchen: Cooking with the Dragon’. Additionally, he has been involved in catering and consulting services.

Assets

Chef Susur Lee’s assets include his restaurants, which are valued at an estimated $10 million. He also owns a luxurious home in Toronto, valued at around $3 million. His property portfolio also includes several rental properties. His extensive art collection, featuring works from renowned artists, is valued at approximately $2 million.

Annual Income

Chef Susur Lee’s annual income is estimated to be around $2 million. This includes earnings from his restaurants, TV appearances, book sales, and other ventures. His annual income has seen a steady increase over the years, reflecting his growing success and influence in the culinary world.

Frequently Asked Questions about  Chef Susur Lee

Frequently Asked Questions: Chef Susur Lee Net Worth

1. What is Chef Susur Lee’s net worth?

Chef Susur Lee’s net worth is estimated to be around $5 million.

2. How old is Chef Susur Lee?

Chef Susur Lee was born on August 14, 1968, making him 53 years old.

3. Where was Chef Susur Lee born?

Chef Susur Lee was born in Hong Kong.

4. What is Chef Susur Lee’s culinary background?

Chef Susur Lee trained at the Culinary Institute of America and has worked in several renowned restaurants before opening his own.

5. What are some of Chef Susur Lee’s restaurants?

Chef Susur Lee has opened several restaurants, including Susur, Lee, and Luckee in Toronto, and Bent in New York City.

6. Has Chef Susur Lee appeared on TV?

Yes, Chef Susur Lee has appeared on TV shows like Top Chef Masters, Iron Chef America, and Chopped.

7. What is Chef Susur Lee’s cooking style?

Chef Susur Lee is known for his innovative and fusion-style cooking, combining elements from various cuisines.

8. Has Chef Susur Lee written any cookbooks?

Yes, Chef Susur Lee has written two cookbooks: “Susur: A Culinary Life” and “Lee: Recipes from the Heart of the Kitchen”.

9. What awards has Chef Susur Lee won?

Chef Susur Lee has won several awards, including the Gold Medal at the International Culinary Olympics and the title of “Chef of the Year” by the Canadian Culinary Federation.

10. Where can I find Chef Susur Lee on social media?

You can find Chef Susur Lee on Instagram (@chef_susur_lee) and Twitter (@ChefSusurLee).