Margarita Fores, a name that has become synonymous with the culinary scene in the Philippines, began her journey in the food industry quite unexpectedly. Born into a family of entrepreneurs, Fores was initially destined for a career in business. However, her passion for food and cooking led her down a different path. She started her career in the early 1980s, working at a small, family-owned restaurant in Manila. Her creativity and dedication quickly set her apart, and she soon moved on to manage and eventually own several successful restaurants in the Philippines’ capital.

Margarita Fores’ Current Net Worth (2025)

As of 2025, Margarita Fores’ estimated net worth stands at $50 million. This prominent Filipino chef and restaurateur has built her fortune through her successful culinary career and ventures.

Career

Margarita Fores, born in 1962, began her culinary journey in the Philippines before moving to Europe to study and work. She returned to Manila in 1987, opening her first restaurant, Cibo, in 1997. Fores is known for introducing Italian cuisine to the Philippines and has since expanded her culinary empire, opening several restaurants, including Grace Park and Paperbird. She has won numerous awards, including the Asia’s Best Female Chef in 2016.

Other Ventures

Fores has ventured beyond her restaurants, launching a line of bottled pasta sauces, ‘Fores Sauces,’ and partnering with the Department of Tourism to promote Philippine cuisine. She also co-founded the Young Culinary Lions, a group dedicated to nurturing young Filipino chefs. Additionally, she has authored several cookbooks, further solidifying her influence in the culinary world.

Assets

Fores’ assets include her restaurant properties, valued at approximately $20 million. She also owns a residential property in Manila, valued at around $2 million. Her business interests, including her stakes in various restaurants and ventures, contribute significantly to her net worth.

Annual Income

Fores’ annual income is primarily derived from her restaurant revenues and business ventures. Her estimated annual income is around $3 million. This includes earnings from her restaurants, endorsements, and other business ventures. Her income also stems from her cookbook sales and appearances at culinary events.

Frequently Asked Questions about  Margarita Fores

Frequently Asked Questions: Margarita Fores Net Worth

1. What is Margarita Fores’ net worth?

Margarita Fores’ net worth is estimated to be around $20 million.

2. How did Margarita Fores make her money?

Margarita Fores made her fortune through her successful career as a chef, restaurateur, and TV personality. She is the founder of several popular restaurants in the Philippines, including Cibo, Grace Park, and Lusso.

3. What are some of Margarita Fores’ most famous restaurants?

Some of Margarita Fores’ most famous restaurants include Cibo, Grace Park, Lusso, and The Dessert Kitchen. She also has a restaurant called MWC (Margarita Fores Catering) that caters to special events.

4. Has Margarita Fores won any awards?

Yes, Margarita Fores has won numerous awards throughout her career. She was named Asia’s Best Female Chef in 2016 and has also received multiple awards for her restaurants, including the Miele One to Watch award in 2015.

5. What is Margarita Fores’ background?

Margarita Fores was born in the Philippines and studied culinary arts in Europe. She worked in several restaurants around the world before returning to the Philippines to open her own restaurants.

6. Is Margarita Fores married?

Yes, Margarita Fores is married to a man named Jorge. They have two children together.

7. What is Margarita Fores’ age?

Margarita Fores was born on February 14, 1967, making her 55 years old.

8. What is Margarita Fores’ height?

Margarita Fores is 5 feet 6 inches tall.

9. What is Margarita Fores’ Instagram handle?

Margarita Fores’ Instagram handle is @chefmargaritafores.

10. What is Margarita Fores’ latest project?

Margarita Fores’ latest project is a cookbook called “Home Cook Love,” which was released in 2021. She also has a cooking show on Netflix called “The Great Filipino Food Trip.”