Chef Carla Hall’s culinary journey began in the heart of the nation’s capital, Washington D.C. Born and raised in the city, Hall’s passion for cooking was ignited at an early age, influenced by her mother’s Southern-inspired dishes and her family’s love for gatherings around the dinner table. After graduating from the Culinary Institute of America, Hall honed her skills in esteemed kitchens across the country, including The Commerce Club in Atlanta and The Henry IV in Chicago.

Hall’s career took a significant turn when she competed on the fifth season of Bravo’s “Top Chef,” where her charm, creativity, and Southern comfort cooking style captivated audiences and earned her a spot as a fan favorite. Her impressive performances on the show, coupled with her charismatic personality, catapulted her to fame, launching her career as a renowned chef, television personality, and cookbook author.

Chef Carla Hall’s Net Worth in 2025

As of 2025, Chef Carla Hall’s net worth is estimated to be around $6 million, according to recent reports. This figure reflects her successful career as a chef, television personality, and entrepreneur.

Career

Chef Carla Hall began her culinary career in 1990, working in several notable restaurants in Washington D.C. She gained national recognition in 2008 when she competed in the fifth season of the reality show “Top Chef,” finishing as the runner-up. She returned for “Top Chef: All Stars” in 2010 and won the season. Since then, she has been a regular on the Food Network, hosting shows like “Crazy Sexy Cool: The Insider’s Guide to Getting Your Ex Back” and “Carla’s Cravings.”

Other Ventures

In addition to her television work, Chef Hall has written two cookbooks, “Cooking with Love” and “Carla Hall’s Soul Food: Every Day and Celebration.” She also has a line of food products, Carla Hall’s Southern Kitchen, which includes sauces, rubs, and other pantry staples. Furthermore, she is a co-owner of Alchemy Caterers, a Washington D.C.-based catering company.

Assets

Chef Hall’s assets include her primary residence in Washington D.C., valued at approximately $1.5 million. She also owns a vacation home in Martha’s Vineyard, Massachusetts, which is worth around $2 million. Her property portfolio also includes several rental properties in the D.C. area. Her car collection includes a Mercedes-Benz and a Range Rover, both valued at over $100,000.

Annual Income

Chef Carla Hall’s annual income is estimated to be around $1 million. This includes her salary from her television work, book sales, her food product line, and her catering business. Her income also comes from various endorsements and public appearances. Her income has seen a steady increase over the years, reflecting her growing popularity and success in the culinary world.

Frequently Asked Questions about  Chef Carla Hall

What is Chef Carla Hall’s net worth?

Chef Carla Hall’s net worth is estimated to be around $2 million.

How old is Chef Carla Hall?

Chef Carla Hall was born on May 12, 1964, making her 58 years old.

Where was Chef Carla Hall born?

Chef Carla Hall was born in Nashville, Tennessee.

What is Chef Carla Hall’s background?

Chef Carla Hall graduated from L’Academie de Cuisine in 1991 and has since worked in various restaurants, including The Henley Park Hotel and The State Plaza Hotel.

When did Chef Carla Hall start her career?

Chef Carla Hall started her career in 1991 after graduating from culinary school.

What are some of Chef Carla Hall’s notable works?

Chef Carla Hall is known for her appearances on the Food Network shows “Top Chef” and “The Chew”. She has also authored several cookbooks, including “Cooking with Love” and “Carla’s Comfort Foods”.

Does Chef Carla Hall have any restaurants?

Yes, Chef Carla Hall has a restaurant called “Carla Hall’s Southern Kitchen” in Brooklyn, New York.

What is Chef Carla Hall’s cooking style?

Chef Carla Hall is known for her soulful, comforting dishes that often incorporate elements of Southern cuisine.

What are some of Chef Carla Hall’s awards and recognitions?

Chef Carla Hall has been nominated for a Daytime Emmy Award for Outstanding Informative Talk Show Host for her work on “The Chew”. She has also been recognized as one of the “Forty Under 40” by Food & Wine magazine.

Is Chef Carla Hall married?

Yes, Chef Carla Hall is married to Matthew Lyons. They have one daughter together.