Gabriele Corcos Net Worth (Updated 2025).

Gabriele Corcos, an Italian chef, and television personality, began his culinary journey in the bustling kitchens of his native Tuscany. Born into a family of passionate food lovers, Corcos developed an early appreciation for the art of cooking, learning the secrets of traditional Italian cuisine from his mother and grandmother. After honing his skills in prestigious Italian restaurants, Corcos made the bold decision to move to the United States, seeking to bring his unique culinary perspective to a wider audience.

Upon arriving in New York City, Corcos quickly established himself as a force to be reckoned with in the city’s vibrant food scene. He opened his first restaurant, Tuscany Wine Bar & Kitchen, in 2006, which became a beloved destination for both locals and tourists alike. It was here that Corcos’ innovative take on Tuscan cuisine, combining classic techniques with modern sensibilities, began to gain widespread attention. His charismatic personality and exceptional cooking skills caught the eye of television producers, leading to his first on-screen appearance in 2010 on the Food Network’s “Chef Wanted.”

Gabriele Corcos’ Current Net Worth (2025)

As of 2025, Gabriele Corcos’ current net worth is estimated to be around $10 million. This figure reflects his successful career in the culinary industry and his various business ventures.

Career

Gabriele Corcos is an Italian-American chef, TV personality, and entrepreneur. He rose to fame as the co-host of the Cooking Channel show “Extra Virgin,” alongside his wife, Debi Mazar. Corcos has also appeared on other TV shows like “The Chew” and “Beat Bobby Flay.” He has authored several cookbooks, including “Extra Virgin: Recipes and Love from Our Tuscan Kitchen.”

Other Ventures

In addition to his TV and publishing work, Corcos has ventured into the food industry. He and Mazar own the restaurant “The Red Cat” in New York City. They also launched a line of organic, extra virgin olive oil, “Olive Us,” which is available nationwide. Corcos has also been involved in various philanthropic efforts, including supporting autism awareness and research.

Assets

Corcos’ assets include his stake in “The Red Cat” restaurant, his line of olive oil, “Olive Us,” and his real estate holdings. He owns properties in both New York City and Tuscany, Italy. His extensive collection of vintage cars, including a 1965 Alfa Romeo Giulia Sprint GTA, is also a notable part of his assets.

Annual Income

Gabriele Corcos’ annual income is primarily derived from his TV appearances, book sales, and his restaurant. His exact earnings are not publicly disclosed. However, it’s estimated that his annual income is in the range of $500,000 to $1 million, based on industry standards for chefs and TV personalities. This figure can vary depending on his ongoing projects and ventures.

Frequently Asked Questions about  Gabriele Corcos

Frequently Asked Questions: Gabriele Corcos Net Worth

1. What is Gabriele Corcos’ net worth?

Gabriele Corcos’ net worth is estimated to be around $5 million.

2. How did Gabriele Corcos make his money?

Gabriele Corcos made his fortune through his career as a chef, restaurateur, and television personality. He is best known for co-hosting the Cooking Channel show “Extra Virgin” with his wife, Debi Mazar.

3. What is Gabriele Corcos’ age?

Gabriele Corcos was born on August 1, 1970, making him 52 years old.

4. Where was Gabriele Corcos born?

Gabriele Corcos was born in Fiesole, Italy.

5. Is Gabriele Corcos married?

Yes, Gabriele Corcos is married to actress Debi Mazar. They have two daughters together.

6. What is Gabriele Corcos’ height?

Gabriele Corcos is 5 feet 10 inches tall.

7. What is Gabriele Corcos’ nationality?

Gabriele Corcos is Italian.

8. Does Gabriele Corcos have any siblings?

Yes, Gabriele Corcos has a sister named Ilaria Corcos.

9. What is Gabriele Corcos’ Instagram handle?

Gabriele Corcos’ Instagram handle is @gabrielecorcos.

10. What is Gabriele Corcos’ Twitter handle?

Gabriele Corcos’ Twitter handle is @GabrieleCorcos.