Graham Kerr, born in Scotland in 1934, began his culinary journey at an early age, working in his family’s bakery and later serving as a cook in the British Army. His passion for food led him to train as a chef in London, where he honed his skills and developed a unique cooking style that would eventually make him a household name.

In the 1960s, Kerr moved to Canada, where he opened a successful restaurant and began teaching cooking classes. His charismatic personality and innovative approach to cooking caught the attention of television producers, leading to his first cooking show, “The Galloping Gourmet,” which aired in 1969. The show was an instant hit, and Kerr’s energetic and entertaining style, complete with his signature catchphrase “Oh, I do love butter,” made him a beloved figure in American kitchens.

Graham Kerr’s Net Worth in 2025

As of 2025, Graham Kerr’s net worth is estimated to be around $8 million, according to the latest available information.

Career

Graham Kerr, known as the “Galloping Gourmet,” is a renowned chef, author, and television personality. Born in Scotland, he moved to Canada in the 1960s and gained fame with his cooking show, “The Galloping Gourmet,” which aired from 1969 to 1971. He has since written numerous cookbooks and hosted several other television shows.

Other Ventures

In addition to his culinary career, Kerr has ventured into other businesses. He founded the Graham Kerr Culinary Center in Portland, Oregon, offering cooking classes and workshops. He has also been involved in the food industry, serving as a consultant and spokesperson for various brands.

Assets

Kerr’s assets include his home in Portland, Oregon, valued at around $1 million. He also owns properties in Scotland and Canada. His extensive collection of cookbooks and culinary memorabilia is another significant asset. Additionally, Kerr owns a fleet of classic cars, including a 1965 Aston Martin DB5, valued at approximately $1.5 million.

Annual Income

As of 2025, Graham Kerr’s annual income is estimated to be around $500,000. This includes earnings from his cooking classes, television appearances, book sales, and brand endorsements. His income also comes from the rental of his properties and the appreciation of his assets.

Frequently Asked Questions about  Graham Kerr

Graham Kerr Net Worth

Graham Kerr, also known as the Galloping Gourmet, has an estimated net worth of $10 million.

When was Graham Kerr born?

Graham Kerr was born on June 29, 1934, in Edinburgh, Scotland.

What is Graham Kerr’s background?

Kerr was trained as a chef in Scotland and worked in various restaurants before moving to Canada in the 1960s. He later became a naturalized U.S. citizen.

How did Graham Kerr become famous?

Kerr gained fame in the 1960s and 1970s with his television cooking shows, “The Galloping Gourmet” and “Graham Kerr’s Kitchen.” He was known for his energetic and entertaining presentation style.

What happened to Graham Kerr’s television shows?

Kerr’s shows were pulled from the air in the 1970s due to a scandal involving his affair with a woman who was not his wife. He later remarried and returned to television in the 1980s.

What is Graham Kerr’s relationship with his second wife?

Kerr married Treena Kerr (née Laing) in 1982, and they have been together since. They have co-authored several cookbooks and have a cooking school in Washington state.

What are some of Graham Kerr’s cookbooks?

Kerr has written over 20 cookbooks, including “The Galloping Gourmet” (1969), “Graham Kerr’s Kitchen” (1971), and “In Praise of the Cook” (2000).

Does Graham Kerr have any children?

Yes, Graham Kerr has two children from his first marriage, and two stepchildren from his second marriage.

What is Graham Kerr’s health status?

As of 2021, Graham Kerr is in his late 80s and is reported to be in good health. He continues to teach cooking classes and make public appearances.

What is Graham Kerr’s height?

Graham Kerr is 5 feet 10 inches (178 cm) tall.